RIBS (Fr. Éclisses; Germ. Zarge). The sides of stringed instruments of the violin type, connecting the back and the belly. They consist of six (sometimes only five) pieces of maple, and should be of the same texture as the back, and if possible cut out of the same piece. After being carefully planed to the right thickness, they are bent to the required shape, and then glued together on the mould by means of the corner and top and bottom blocks,...
Ribs
Author: EDWARD JOHN PAYNE
This is a preview of “Ribs” on RILM Music Encyclopedias. If you have a subscription, please log in or access via your institution to see the full article.
Content © 2026 · Répertoire International de Littérature Musicale
Content © 2026 · Répertoire International de Littérature Musicale